Our Story

Founded in 1971, Driscoll Foods has grown to become one of the largest independent foodservice distributors in the Tri-State area. Over the past 50 years, many things have changed: our fleet of trucks has grown from 1 to 130, our square footage has increased from 8,000 square feet to 507,000 along with a facility in Amsterdam, and our staff has grown to 700 employees. However, one important thing has remained the same, and that is our dedication to providing the ultimate customer experience. A company built upon the foundation of excellent service, we take pride in making the fulfillment of almost any request possible.